This baked chicken will be a hit every time as long as you don’t forget the title ingredient, paprika!

6 skinless, boneless chicken breasts
Ground black pepper to taste
1 pinch garlic powder
1-teaspoon poultry seasoning
2 teaspoons paprika

1. Preheat oven to 375 degrees.
2. In a lightly greased 9 X 13 inch baking dish, place chicken breasts side by side. Sprinkle to taste with ground black pepper, garlic powder, poultry seasoning and then paprika.
3. Bake in a preheated oven for 40 to 50 minutes, or until chicken is no longer pink.

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